Black Sesame Seeds

Black and white sesame seeds come from the same plant. The difference is the hull: black seeds keep theirs, white seeds have it removed. The hull on black sesame contains higher concentrations of antioxidants and gives a more intense, slightly bitter, earthier flavour.

Toasting deepens everything. We dry-toast to order rather than pre-toasting in bulk, which means they reach you at peak flavour. Use them wherever you want visual contrast and a more pronounced sesame note — black sesame on pale food is one of the most satisfying garnishes there is.