Poco Picante Salsa: Mango / Verde

Packed with 100% natural, plant-based ingredients, no added sugar, and nothing artificial. Just fresh fire-roasted tomatoes, roasted peppers, and an array of Latin chillies -they will transform any meal.

Salsa Verde is a daily staple on the streets of Mexico City and Peubla, where locals pour it over enchiladas and fish dishes in particular. It's naturally very healthy, with up to 15 X less sugar compared to ketchup or sweet chilli sauce and made from fresh, 100% natural, fire-roasted vegetables, chillies and spices!

Mango Habanero Salsa is a bold staple inspired by the vibrant side alleys of Merida in Mexico’s Yucatán Peninsula. This region is home to the legendary habanero chilli — seriously fiery, fruity, and full of character. We’ve paired it with juicy mango and fire-roasted tomatoes and yellow peppers to create a naturally healthy salsa with up to 15x less sugar than ketchup or sweet chilli sauce. It’s 100% natural, made from fresh ingredients, and crafted to wake up your taste buds.