Temaki (Hand Roll) Sushi Nori Sheets

Rectangular shaped nori sheets specifically for use in sushi hand rolls, known as temaki.

Temaki is a type of sushi where the ingredients are rolled into a cone shape using a sheet of nori (seaweed). Unlike traditional sushi, which is often rolled into a cylinder shape with a sushi mat and then cut into small pieces, temaki is designed to be rolled by hand and eaten immediately. 

Temaki is very popular for sushi parties, where guests can assemble and hand roll the sushi themselves with the different ingredients provided on the table, saving the host hours of rolling traditional maki.

The quality of the nori is essential for holding the roll together and providing the satisfyingly crisp texture. It is roasted to enhance its flavour, giving it a crisp texture and a lightly toasted, umami-rich taste.